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Beware a gimmicky coffee, unless it’s the tahini latte from Noon – an addictive concoction with warming notes of cinnamon, toasted sesame and molasses. It’s the go-to order at this crowded brunch spot, where the menu leans Middle Eastern and the decor has contemporary ’80s charm. Healthy dishes, such as avocado on hemp seed loaf, are on high rotation, but the crunchy hash brown with its mysterious “dippy thing” sauce is a must.

Must-order: Potatoes and pork carnitas with fried egg, crispy buckwheat and Aleppo pepper hollandaise.