This month, AFR Magazine’s Anatomy of a Dish column becomes Anatomy of a Glass. The Sober Experience is not just a drink, it’s a tailor-made experience.
The Sober Experience cocktail at Kuro, Sydney. James Brickwood
There’s a pleasing logic to the concept of a cocktail designed to alleviate a hangover.
At Sydney’s ambitiously contemporary Japanese restaurant Kuro, mixologist Fumiaki Michishita says his Sober Experience cocktail is a play on the Morning Glory Fizz, documented in 1884 as a morning tonic and a “nerve quieter”.
Fetching latest articles
Original URL: https://www.afr.com/life-and-luxury/food-and-wine/the-cocktail-designed-to-cure-a-hangover-20200116-p53s1n
