NewsBite

Advertisement

Pork

Chilli pork bao with cucumber.
EASY

Skip takeaway tonight, rustle up these bouncy Chinese-inspired steamed buns instead

Quicker than you can place a takeaway order, you can rustle up these Chinese-inspired steamed buns filled with spicy pork mince, crunchy cabbage and cucumber.

  • < 30 mins
  • Jessica Brook
Coconut and lemongrass pork skewers with chilli-vinegar sauce.
EASY

Coconut and lemongrass grilled pork skewers

These Thai street food-inspired skewers are the stuff of summer dreams.

  • 30 mins - 1 hr
  • Danielle Alvarez
Andrew McConnell’s duck fat roast potatoes

Christmas Day SOS: How to fix soggy spuds, dry turkey, rubbery crackling and more common cooking fails

Rest your turkey before serving, par-boil your potatoes, blast your pork with a hair dryer if you have to – just don’t panic, Christmas dinner help is at hand.

  • Caroline Velik
Menchi katsu is made from pork mince instead of pork fillet.
EASY

Pork mince katsu with pickled cucumbers and cabbage

Katsu made with pork mince for a quick meal everyone will love.

  • 30 mins - 1 hr
  • Danielle Alvarez
Pork, apple and spring onion salad.
EASY

Adam Liaw’s pork, apple and spring onion salad

Instant coffee might seem like a strange addition but it adds a complexity to the pork that works really well with this fresh Korean-inspired salad.

  • 1-2 hrs
  • Adam Liaw
Advertisement
If you don’t want to make your own, substitute with good-quality, store-bought, all-butter puff pastry.
EASY

Caramelised onion, apple and pork sausage rolls

The humble sausage roll gets a homemade makeover.

  • 1-2 hrs
  • Julia Busuttil Nishimura
Sausage rolls at the Builders Arms Hotel, Fitzroy.
EASY

The only sausage roll recipe you need from the Fitzroy pub that’s famous for them

Raise your grand final snack game with the surprisingly simple sausage rolls that Andrew McConnell’s popular pub will be serving on Saturday.

  • < 30 mins
  • Brian Macalister
Adam Liaw’s sweet and sour pork.
EASY

Adam Liaw’s sweet and sour pork

This Cantonese version of the Chinese classic is ever popular.

  • < 30 mins
  • Adam Liaw
EASY

This rich, comforting and easy rigatoni makes the perfect midweek meal

Recruit sausages as meatballs for this rich, comforting and easy dinner.

  • 30 mins - 1 hr
  • Julia Busuttil Nishimura
Pappardelle with white pork ragu, sage and lemon.

Pappardelle with white pork ragu, sage and lemon

This classic Italian dish of pork cooked in milk might sound a bit odd, but it’s a revelation.

  • 2 hrs +
  • Danielle Alvarez

Original URL: https://www.watoday.com.au/goodfood/topic/pork-l7u