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Tarragon and black-pepper chicken salad sliders.

Recipe collection

Last week of summer already? Its 25+ most popular recipes will help prolong the pleasure

Here are Good Food’s hottest recipes from the season that delivered plenty of sunshine, good times and fabulous feasting.

25 recipes
Patatas bravas with kind-of brava sauce (top right) and roast garlic aioli (bottom).

25. Saucy, flavour-packed patatas bravas tray bake

  • 30 mins - 1 hr
  • Katrina Meynink
Korean fried chicken with kimchi.
EASY

24. Easy Korean fried chicken

  • < 30 mins
  • Jessica Brook
The roasted sweet potatoes are equally good served warm or cold
EASY

23. Perfect sweet potato wedges

  • 30 mins - 1 hr
  • Helen Goh
If you can’t find chervil to top your pizza, try parsley or basil instead.
EASY

22. Pizza bianco with white anchovies and summer herbs

  • < 30 mins
  • Jessica Brook
Baked salmon with a pine nut, herb and chilli crust, served with dill and caper sauce.

21. Baked salmon with pine nut, herb and chilli crust

  • 30 mins - 1 hr
  • Helen Goh
Emelia Jackson’s chocolate mousse.

20. The classic chocolate mousse

  • < 30 mins
  • Emelia Jackson
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Danielle Alvarez’s mustard and sherry vinegar-glazed ham.
EASY

19. Mustard and sherry vinegar-glazed ham

  • 2 hrs +
  • Danielle Alvarez
Tarragon and black-pepper chicken salad sliders.
EASY

18. Tarragon and black-pepper chicken salad sliders

  • < 30 mins
  • Danielle Alvarez
The vibrant Yemeni condiment zhoug adds piquancy to both the lamb cutlets and zucchini.
EASY

17. Pan-fried lamb cutlets with zucchini, zhoug and flatbreads

  • < 30 mins
  • Jessica Brook
Chicken schnitzel.

16. Prep-ahead crunchy chicken schnitty

  • Justine Schofield
Julia Busuttil Nishimura’s baked chicken with capsicum, olives and garlic.
EASY

15. One-pan chicken with garlic, capsicum, oregano and olives

  • 30 mins - 1 hr
  • Julia Busuttil Nishimura
20-minute herby canned potatoes.

14. Canned potatoes transformed into crispy golden spuds in your air fryer

  • Samantha Milner and Dominic Milner
Greek salad with honey-baked feta.
EASY

13. Greek salad with honey-baked feta

  • < 30 mins
  • Jessica Brook
Tip: Serve the rum balls with extra toasted coconut.
EASY

12. Rum balls with toasted coconut

  • < 30 mins
  • Katrina Meynink
This dish, like a cross between succotash and shakshuka, is equally good for breakfast, lunch or dinner.

11. A spicy, summery shakshuka for breakfast, lunch or dinner

  • Scott Gooding and Matilda Brown
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This easy pasta dish is freezer friendly and great for meal prepping.

10. No-fuss sausage rigatoni

  • Jasmin Weston
Gut-healing korma.

9. This cream-free chicken korma is ‘better for your gut bugs’

  • Dr Linia Patel
Garlic naan.

8. Three comforting breads worth making from scratch featuring garlic naan

  • Betül Tunç
Rosheen Kaul’s hash brown prawn toast.

7. Chef Rosheen Kaul’s quick party snacks featuring hash brown prawn toasts

  • Rosheen Kaul
This herb-strewn chicken and noodle salad is the perfect hot weather antidote.

6. Rosheen Kaul’s no-cook recipes for hot days featuring ‘ghost chicken’ noodle salad

  • Rosheen Kaul
Adam Liaw Masterclass recipe: Prawn cocktail.
EASY

5. Adam Liaw’s retro-licious prawn cocktail (plus the simple seafood sauce that makes it sing)

  • < 30 mins
  • Adam Liaw
Make your own pork “sausages”, and let everyone assemble their own banh mi.

4. Six(ish)-ingredient recipes for the barbie featuring DIY sausage banh mi

  • Katrina Meynink
Overnight spiced lamb shoulder with an almond pomegranate crust.

3. Katrina Meynink’s ‘life-changing’ make-ahead spread featuring overnight lamb shoulder

  • Katrina Meynink
One-pan pastitsio.

2. One-pan pastisio (and more Greek-style recipes for everyday eating)

  • Georgina Hayden
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These easy muffins are packed with the flavours of spanakopita.

1. Feta and zucchini muffins (plus more Mediterranean-style recipes from a dietitian)

  • Sarah Di Lorenzo

Original URL: https://www.watoday.com.au/goodfood/recipes/it-s-the-last-week-of-summer-already-these-were-its-25-most-popular-recipes-20250224-p5lemy.html