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CATCH OF THE DAY: The head chef at O'Shea's Windsor Hotel, Kyle Eyres. Picture: Contributed

Q and A with Kyle Eyres

THE brains behind the winning cake at the street party Christmas cake bake sale and all-round great chef Kyle Eyres is put on the spot in this week’s Q&A.

Original URL: https://www.thechronicle.com.au/news/queensland/dalby/community/page/166