Lucky Country, dulled and lulled
As a nation we are adrift: rich, complacent and bobbing, directionless, in a life raft.
Columnists
The itch I can’t scratch
The scourge of imaginary nits is the thanks I get for being the most mortifying mum in existence.
Perfect flatbreads, for free
I met Jamie online and at the end of our first encounter I’m giving him a huge thumbs up.
Animal print coats. Too much?
Too much animal print is barely enough. And what better way to embrace the trend than this?
Middle Eastern mash-up
This is close to being a really special restaurant, but the branch mentality pervades the experience.
A chic makeover for a Sydney institution
Watsons Bay Boutique Hotel marked a coming of age in terms of style and facilities.
She’s got the bug
Olympia Yarger is growing a business that produces insects for human consumption. Would you be on board?
Conservatives should thank me
Please point out to Jonathan Holmes that I have been a boon to conservative broadcasters. But where’s the thanks?
Lament for long lost diggers
I first heard the story of Arthur Turner – my mum’s cousin, who went missing in action in New Guinea during the war – as a kid.
The sad truth about Egg Boy
If Will Connolly has taught us anything, it’s that Australia’s young people are crying out for heroes.
Returning to its roots
Mawallok station, in Victoria’s Western District, has one of the most significant historic gardens in Australia.
Rage against time
Quantum mechanics notwithstanding, we’re still bamboozled by the concept of time.
What is Aussie culture now?
There was a time when we Australians knew who we were. Not anymore.
In Brisbane, a culinary star is born
This is New Brisbane: a milestone restaurant with a rising talent in the kitchen. Watch this space.
Fashion Q&A
Brooches for men? Discuss.
Young gun gongs
Awards help elevate the professionalism of Australia’s restaurant industry and we all benefit.
Flash in the pan
Duck and squid are great to stir-fry as they respond well to quick cooking over high heat.
The Lexus ES is an unexpected over achiever
Buckle up. What follows is a rave review of a slow, beige, hybrid sedan.
The shape of Fords to come
The Endura is all right, but a tad dull and lacking a killer love-me ingredient.
Wine
Andre Bondar and Selina Kelly embarked on a three-year search before they found their 8.7ha vineyard in Blewitt Springs.
Would you ask this of a man?
Pleaser Syndrome can be a peculiar kind of torment, especially if you’re a woman used to doing things meekly all the time.
A girlfriend’s revenge
It’s a food trend that’s gone viral, but hot chilli chicken charts a fine line between pleasure and pain in more ways than one.
A confederacy of dunces
Initial invitees offered full Fools Gold Membership include Mark Latham, Barnaby Joyce, Bob Katter and Derryn Hinch.
Decade when trust went bust
The issue that will define this decade isn’t war or economic calamity. It’s a social change of an order of magnitude that echoes the ‘60s.
A night to remember
At a high-powered dinner party back in 1972, Ralph Nader saw the light on alternative energy sources.
Original URL: https://www.theaustralian.com.au/weekend-australian-magazine/columnists/page/43