Throw everything in just one bowl for this delicious tart
This recipe is ridiculously easy, reliable, and quick to prepare. You literally pour all the ingredients together to make this naked citrus and coconut tart.
This recipe is ridiculously easy, reliable, and quick to prepare. You literally pour all the ingredients together to make this naked citrus and coconut tart.
This dish is simple but flavor packed, featuring everyday ingredients for a light and healthy mid-week meal.
This cake uses a very approachable pantry ingredient, but one simple step transforms it into the ultimate chocolatey addition.
This potato tart is perfect on its own, but a sprinkle of chilli flakes and a drizzle of honey can be glorious additions.
Putting a little thought into something as simple as a side salad allows it to come alive. This vinaigrette will do just that.
As with all delicious things, you’ll find versions of crumbed meat in almost every corner of the world. Cotoletta, an Italian dish, will do wonders for your mood.
Apple and fennel are a match made in pork heaven and this salad cuts through the fattiness.
Tossing pasta through this sauce is a must, but it can also be served alongside grilled meats and crusty bread.
Simple is best when it comes to making your own pasta, which is why Cavatelli is my go-to.
Add this recipe to your repertoire and enjoy as a midweek meal or a spectacular centrepiece at your next dinner party.
Original URL: https://www.theaustralian.com.au/author/elizabeth-hewson/page/11