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Royal Oak Hotel

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Good Food Guide 2025: Melbourne’s top 20 pubs
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Some of the classic counter meals at The Royston.

The Royston

The retro Royston serves craft beer on tap and the burgers are some of the most generous around.

Springrock’s spiral sausage and coleslaw special.

Springrock Public Bar

From the minds that brought you Fancy Hank’s comes Springrock, the pub Melbourne’s CBD has been waiting for.

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Kangaroo schnitzel at the Punters Club.

Punters Club

The music plays on at this Fitzroy icon, recently revived after a 22-year pause.

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Original URL: https://www.theage.com.au/goodfood/vic-good-food-guide/royal-oak-hotel-20241006-p5kmbi.html