Pizza
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- Fakeaway
Five summery pizzas to cook this weekend (plus how to make a margherita from scratch)
It’s pizza night at your place and everyone’s invited. Here are some easy options, ranging from ultra-traditional to a riff on a street-food favourite.
Mexican street corn pizza
Riffing on elote, the much-loved grilled sweetcorn of Mexico, this easy pizza is the perfect fiesta food.
- < 30 mins
- Jessica Brook
Get the weekend started in style with this deep-dish pepperoni pizza with a golden secret
Using store-bought pizza dough and loads of grated parmesan gives this American-style deep-dish pizza the perfect golden, cheesy crust.
- < 30 mins
- Jessica Brook
‘Perfect blend of comfort and flavour’: How to make this delicious four-cheese egg bread
If you like Turkish pide, you’ll love this boat-shaped Georgian bread filled with mozzarella, feta, blue cheese and parmesan, all topped with a runny egg yolk.
- Betül Tunç
Holy sheet! Four hot new tray-bake saviours for easy end-of-year entertaining
The ease of one baking tray at a time is the key to surviving the silly season.
- Katrina Meynink
Hold the phone. You can have pizza alla Norma on the table in 20 minutes.
A cheeky shortcut helps this vegetarian pizza come together in a flash.
- < 30 mins
- Jessica Brook
- Recipe collection
- Fakeaway
10 fast and curious Friday night flatbread pizzas
There’s no mozzarella cheese in these decidedly different toppings.
Mushroom flammkuchen
A quick yeast-free flatbread topped with mushrooms instead of the traditional bacon and onion.
- 30 mins - 1 hr
- Helen Goh
Manoush-style pizzas with prawns and chilli
Start the timer. Dinner will be ready in 20 minutes – quicker than order-in pizza
- < 30 mins
- Jessica Brook
The secret to making the perfect margherita pizza (leopard spots ’n all)
I’ve been an amateur pizzaiola for 15 years, but the perfect crust has eluded me. Can a margherita masterclass change my (leopard) spots?
- Ardyn Bernoth
Original URL: https://www.theage.com.au/goodfood/topic/pizza-l99