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Indochine
Special-occasion restaurant for generations of families.
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Melbourne’s Eastern SuburbsUp next
Julie
Simple pleasures in a picture-perfect garden setting.
Kakilang Char Koay Teow
Casual yet uncompromising capsule of Penang flavours.
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The Independent
A decade in, still as strong as ever.
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Original URL: https://www.smh.com.au/goodfood/vic-good-food-guide/indochine-20241106-p5koi8.html