Tomato
Crispy rice salad with sambal peanut sauce
This salad is what happens when the creamy sauce and crisp vegetables of Indonesian gado gado meets the crispy rice of Laotian nam khao.
- 30 mins - 1 hr
- Rosheen Kaul
Chilli black beans with jalapeno salsa
When it’s taco Tuesday at your place, here’s an easy dish that uses mostly pantry ingredients.
- < 30 mins
- Neil Perry
Bruschetta with cherry tomatoes, basil, olives and feta
Turn this easy dinner party starter into a light dinner by adding roasted capsicum or slices of cured meat.
- < 30 mins
- Neil Perry
Puttanesca rice-stuffed tomatoes
The pasta sauce’s pantry ingredients flavour the filling of these “gorgeous red orbs”.
- 1-2 hrs
- Danielle Alvarez
Chorizo choripan rolls with green tomato chimichurri
Elevate midweek sausages by taking inspo from the Argentinian street food classic of choripan, grilled chorizo-stuffed rolls with green tomato chimichurri.
- < 30 mins
- Jessica Brook
Tuna crudo with tomato vinaigrette and bruschetta
Any sashimi-grade raw fish will work in this elegant and satisfying snack or starter.
- < 30 mins
- Julia Busuttil Nishimura
Adam Liaw’s avocado toast salad
Think of this as being like an avocado panzanella and serve it with lunch or dinner rather than for breakfast.
- < 30 mins
- Adam Liaw
Adam Liaw’s peach and goat’s cheese salad
A classic French chèvre chaud is goat’s cheese grilled on slices of baguette and served with a simply dressed green salad.
- < 30 mins
- Adam Liaw
- Collection
- Pasta dish
22 recipes that start with a jar of tomato passata
Spaghetti bolognese is just the beginning. Here are the recipes worth popping the top off your tomato sauce for.
Get the weekend started in style with this deep-dish pepperoni pizza with a golden secret
Using store-bought pizza dough and loads of grated parmesan gives this American-style deep-dish pizza the perfect golden, cheesy crust.
- < 30 mins
- Jessica Brook
Original URL: https://www.smh.com.au/goodfood/topic/tomato-l86