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Sri Lankan

Wife-and-husband team Annick De Silva and Binura Jayasuriya.

This elegant neighbourly spot serves 32 varieties of sweet and savoury crepes

The Bungalow transforms from serene brunch spot in the day to a place of white tablecloths, brass table-lamps and cocktails in the evening.

  • Lenny Ann Low
The rice and curry lunch special at Hop & Spice.

Hop & Spice

Highly rated among hungry expats and spice fans.

The hopper set includes rice flour pancakes, two curries and sambols.

Hopper Joint

All-you-can-eat hoppers and more.

Citrus buffet
Critics' Pick

Citrus

A help-yourself curry hotspot.

Critics' Pick

Ceylon Wok

Standout stall in a destination food court.

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Chef’s menu at Many Little in Gippsland.
Good Food hat15/20

Many Little

Unexpected find in wine country.

Kottu roti at Colombo Social.
Critics' Pick

Colombo Social

Comforting curries and a mission to better the world.

Egg hoppers at Lankan filling station in Darlinghurst.
Good Food hat15/20

Lankan Filling Station

Fiery snacks and refined curries that hum with chilli.

Sri Lankan curries and hoppers are a feature of the menu.
14.5/20

Kurumba

The spice is right and the hopper bar is hopping.

White rice; kale mallum; chicken, beetroot and cassava curries; pappadum.

Is this tucked away buffet the cheapest feast in the south-east?

In a time when many people are watching pennies, Sri Lankan buffets offer extraordinary value and great variety.

  • Dani Valent

Original URL: https://www.smh.com.au/goodfood/topic/sri-lankan-ldb