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Julia Busuttil Nishimura’s work lunch recipes clockwise from top right: Lamb kofta with freekeh salad and harissa yoghurt; peperonata, tuna and crispy caper pasta fredda (pasta salad); leftover roast chicken soba salad with sesame dressing and furikake.

Recipe collection

20 healthy weekday lunches to make this month

From easy eggplant noodles to soups rich in pumpkin, tomato and carrot, make the month ahead all about fresh, seasonal lunches big on flavour and colour.

20 recipes
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Original URL: https://www.smh.com.au/goodfood/recipes/20-healthy-weekday-lunches-to-make-this-month-20240229-p5f8w4.html