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Erina Starkey

Erina Starkey

Good Food app editor

Erina is the Good Food App Editor for The Sydney Morning Herald and The Age. Previously, Erina held a number of editing roles at delicious.com.au and writing roles at Broadsheet and Concrete Playground.

My Father’s Yeeros

Like father like son.

  • Erina Starkey
Chebbo-Style and The Classic burger at Chebbo’s in Marrickville.

Chebbo’s Burgers

Sydney’s most smashable burgers.

  • Erina Starkey
You can choose your own sandwich fillings from the deli counter.

Raineri’s Continental Deli

An Inner West institution for Italian deli sandwiches.

  • Erina Starkey
A 50-year-old bougainvillea stands at the centre of the room.

Olympus

Greek dining has reached new heights.

  • Erina Starkey
The butter croissant at Lune.

Lune Croissanterie

A croissant shop at a metro stop.

  • Erina Starkey
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The outdoor tables at Cafe Freda’s are hot property.

Redevelopment claims one of Sydney’s most popular late-night venues

The popular people-watching spot at the junction of Oxford and Flinders Street will reopen in a new location in 2025.

  • Erina Starkey
The plain butter croissants at Lune.

Lune Croissanterie

Croissants worth queueing for.

  • Erina Starkey
Inside Island Radio.

Island Radio

High-energy spot for South-East Asian fare.

  • Erina Starkey
The mid-century modern interiors at The Grill.

The Grill at The International

An international grill with a distinctly local flavour.

  • Erina Starkey
GoodGod Small Club’s The Dip will get a reboot at Rekodo restaurant and vinyl bar.

Remember when a hot dog at The Dip was the ultimate end to a top night? It’s back, with bells on

The all-new Festival of Food also features chefs from Kiln, Firepop, Anason and Lotus, as well as music and DJs.

  • Erina Starkey

Original URL: https://www.smh.com.au/goodfood/by/erina-starkey-p537n0