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Perth

Six Street Thai Good Food/WAtoday review. Picture: Supplied
14/20

Value-packed lunches and lesser-seen dishes make this eatery a welcome addition to Perth’s Thai dining scene

A Thai restaurant group’s first foray into the street food arena spells promising things for eaters.

  • Max Veenhuyzen
Ginza.
15/20

This intimate counter restaurant in Perth’s CBD is a lesson in quiet sophistication

While the menu includes wagyu, snow crab and other luxury items, it’s the humbler dishes that leave the biggest impression.

  • Max Veenhuyzen
Casa in Mt Hawthorn.
15.5/20

Is Perth’s best Mexican(ish) cooking found in a European(ish) wine bar?

A subtle shift in direction makes an inner-city favourite even more compelling.

  • Max Veenhuyzen
Le Rebelle review. Good Food/WAtoday. Picture: Ven Tithing
15.5/20

This French bistro is a masterclass in knowing when to follow and when to flout the rules

A spirited blend of new and old, Sarah and Liam Atkinson’s neighbourhood destination in Mount Lawley remains a bastion of French(ish) dining and wining.

  • Max Veenhuyzen
Peasants Paradice handout photo. Picture: Duncan Wright

Five WA food and drink events to put into your autumn calendar

Including a new format for a much-loved regional food festival, celebrating African culture, plus a high-powered Australian fine diner heads west for one night only.

  • Max Veenhuyzen
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The core menu features other fine examples of noodle wizardry.
14.5/20

Noodle-cooking wizardry on show at this suburban gem

Boasting a new look and new dishes, this casual noodle house’s future as one of Perth’s best southeast Asian eateries is assured.

  • Max Veenhuyzen
The vada pav sandwich at Calcutta Sweets & Savouries in Bentley.

Hidden assets: seven secret Perth sandwiches worth seeking out

Including Pakistani burgers, deeply smoky Brazilian barbecue, plus a beloved Indian (vegetarian!) snack synonymous with the city of Mumbai.

  • Max Veenhuyzen
Edward & Ida’s food review main picture. Pictures: Supplied
15/20

Counter meal intelligence: Edward & Ida’s brings old-hat – and new-hat – ideas to the pub meal discussion

By cooking and reimagining the classics with care, this likeable Northbridge pub is both preserving and advancing pub culture in WA.

  • Max Veenhuyzen
Chiara Mezzasoma and Andrea Brunelli of Maestro Pizza.

Making the cut: One of the world’s best pizzerias can be found in suburban Perth

Book in for the new tasting menu and explore the diversity of Italy’s wide world of pizza.

  • Max Veenhuyzen
The pizza boasts strong ties to Rome’s destination bakery, Pizzarium Bonci, where Alfred’s owner spent time honing his skills.
14.5/20

Late-night funhouse brings elegant pizza, splendid drinks and loud rock to CBD

While Alfred’s takes pizza seriously, it’s equally committed to great drinking.

  • Max Veenhuyzen

Original URL: https://www.brisbanetimes.com.au/goodfood/topic/perth-wa-e7x