Perth
- Review
- Perth and Surrounds
New head chef brings Italian and Japanese flourishes to postcard-perfect Jarrahdale winery
Changes in the kitchen bring new flavours and ideas to this charming, daytrip-friendly destination diner.
- Max Veenhuyzen
- Review
- Italian
Resetting the Standard: popular Northbridge bar undergoes a Mediterranean makeover
Come for great charcuterie, pasta and grilled lamb: stay for a brilliant drinks list and a spirited, free-wheeling atmosphere.
- Max Veenhuyzen
- Review
- Yakitori Washokudo
Griller tactics: Japanese yakitori experience is faithfully recreated in Perth’s CBD
Never mind wing-or-drumstick: this lively Japanese grilled chicken restaurant and open kitchen serves heart, gizzard, skin and other lesser-seen parts of the chook.
- Max Veenhuyzen
The solo act: in praise of the table (or barstool, or upturned milk crate) for one
Whether it’s by accident or design, eating on your own can be a rewarding experience. Here are some WA places where solo diners will feel right at home.
- Max Veenhuyzen
- Review
- South Perth
Family-run Bentley restaurant flies the prayer flag for big-hitting flavours of Nepal and Bhutan
Hiding in plain sight on Manning Road, Mountain Mantras explores the world of Himalayan cooking beyond the ubiquitous momo.
- Max Veenhuyzen
- Review
- Northbridge
This 12-table BYO restaurant doesn’t take reservations, but it’s one of Perth’s most exciting new openings
In Northbridge, former military officer-turned-chef Hyun Cha is cooking Korean hits and deeper cuts with unusual precision and deliciousness.
- Max Veenhuyzen
- Review
- Bicton
Part fishmonger, part suburban small bar, Fins Bicton is an irresistible new prospect for seafood lovers
A go-getting seafood distributor plus a talented chef equals an exciting new blueprint for the fish and chip shop.
- Max Veenhuyzen
- Review
- Cottesloe
Clean living – and eating – comes to a prominent oceanfront address in Cottesloe
Craving a detox after the festive season? George Kailis and the Kailis Hospitality Group to the (nutritious, wholefood) rescue.
- Max Veenhuyzen
‘This is a perfect pizza’: The 10 best things our restaurant critic ate (and drank) in 2024
After a year spent tracking WA restaurants, WAtoday food writer Max Veenhuyzen assembles a dream menu starring his favourite dishes of 2024.
- Max Veenhuyzen
From city to coast: what’s open on Christmas Day in Perth
Including options for post-swim coffees, breakfast by the beach, Christmas feasts and Japanese-Italian fusion.
- Max Veenhuyzen
Original URL: https://www.brisbanetimes.com.au/goodfood/topic/perth-wa-e7x