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Late-night dining

This retro servo draws crowds with live music, fire pits and deep-fried lasagne sangas

Crackerjack snacks including pork cordon bleu buns and fried fish sandwiches are among the fleeting specials at this laid-back community spot.

  • Lenny Ann Low
Inside Yaowarat, a new late-night Thai diner in Melbourne’s Chinatown.

Bustling late-night Thai joint brings Bangkok’s Chinatown to Melbourne

Named after Thailand’s famous Yaowarat Road, this fast-casual eatery serves punchy, pungent street food from a cheery, clattery space.

  • Dani Valent
Eurocentric snacks and cocktails are available at Lane’s Edge.

Lane’s Edge

Laneway hot spot serving Eurocentric bar snacks until late.

  • Emily Holgate
Signature ramen made with chicken broth.

Umami Tokyo

Late-night izkaya serving disco-friendly ramen and Japanese drinking snacks.

  • Dani Valent
Meat is marinated overnight in garlic, lemon and toum (garlic sauce).

Tawooq

Home to authentic, chargrilled Lebanese chicken.

  • Quincy Malesovas
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Umami Tokyo’s signature ramen is made with chicken broth instead of tonkotsu pork.

Get disco-friendly ramen and snacks at Chapel Street’s new late-night izakaya

A music-loving ramen chef creates a venue for those craving Japanese food after midnight.

  • Dani Valent
Popular Melbourne cafe Ophelia is now open for dinner three nights a week, serving pasta, share plates, cocktails and more

$20 pasta and bargain bowls: Five cafes now staying open for (budget-friendly) dinners

Melbourne’s thriving cafes are now coming for your evenings, with the lure of cocktails, share plates, DJ sets and excellent dinner deals.

  • Dani Valent
Khao Kang Maruay.
14/20

‘Put your face in a hot pot’: This no-frills Thai diner is your new BYO winter spot

Khao Kang Maruay is a modest restaurant that specialises in Isan-style cooking from Thailand’s north-east.

  • Callan Boys
Hand rolled ju-meokbap.

Jang Gun

Koreatown hot spot for DIY crab rice bowls, army stew and more.

  • Dani Valent
14/20

Don’t miss the head-turning beef platter at World Square’s new late-night soup spot

Winter time means hot pot, so Master Cow is a welcome arrival as it brings bubbling broths, a self-serve sauce bar and DIY fun.

  • Helen Yee

Original URL: https://www.brisbanetimes.com.au/goodfood/topic/late-night-dining-lbp