Greek
- Recommended
- Strathmore
Athos
This cafe is a finalist for best food in Good Food’s Essential Melbourne Cafes and Bakeries of 2025.
- Review
- Marrickville
The stakes are high in Sydney’s gyros heartland. Does Olympic deserve the hype?
Large families, pilgrims from far-flung suburbs and locals flock to Olympic Meats for briney octopus, crunchy spanakopita and barbecued chicken, pork and lamb.
- David Matthews
- Recommended
- Yarraville
Eleni’s Kitchen & Bar
Longstanding Greek restaurant for time-honoured favourites.
- Daniela Frangos
- Review
- Brunswick East
‘Olive oily, lemony, salty deliciousness’: This corner is a rollicking Greek party once more
Taverna was created in a hurry, but it’s instantly timeless, writes Dani Valent. And there’s a lot of Hellenic history here.
- Dani Valent
- Recommended
- South Yarra
Astoria Bar Ke Grill
Home-style Hellenic cuisine in a 129-year-old terrace.
- Daniela Frangos
Sydney’s love for Greek restaurants hits fever pitch with a wave of openings (and a hot new pop-up)
From a souvlaki bar on a rooftop to village-style cooking at Olympic Meats, the harbour city is embracing all things Greek.
- Scott Bolles
A Greek ‘grill house’ where the gyros actually taste like they do in Greece
The sourdough pita is baked to-order in a wood-fire oven and the meat is prepared over three days, before it’s cooked on a rotisserie.
- Erina Starkey
Original URL: https://www.brisbanetimes.com.au/goodfood/topic/greek-lci