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Greek

Chicken cutlets with lemon and oregano.
EASY

Adam Liaw’s golden brown six-ingredient chicken cutlets are your new midweek go-to

Cooking chicken thighs on the bone is a great way to boost flavour.

  • < 30 mins
  • Adam Liaw
Adam Liaw’s green Greek salad.
EASY

Adam Liaw’s ‘incredibly easy’ Greek green salad with feta, mint and dill

This alternative Greek salad is vastly underrated and should be your new go-to for summer barbecues.

  • < 30 mins
  • Adam Liaw
Saint Phanourios cake includes walnuts and orange and spiced with cinnamon and cloves.
EASY

Saint Phanourios cake (aka fanouropita) with orange, apple and walnut

You won’t easily forget this cake “for lost things”.

  • 1-2 hrs
  • Helen Goh
Crowd-pleasing cheesy Greek-inspired pull-apart.
EASY

Greek-inspired pull-apart with lemon, honey and garlic

These warm, cheesy rolls are magic – they will evaporate before your very eyes.

  • < 30 mins
  • Katrina Meynink
Serving suggestion: Chicken shish with flatbread, hot chips, yoghurt and mint.

Eight great kebab and souvlaki recipes for a relaxed meal with mates

Plus, the RecipeTin Eats’ lemony Greek potatoes that go with absolutely all of them.

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Adam Liaw’s dill and mint tzatziki.
EASY

Adam Liaw’s dill and mint tzatziki

Dill and mint are a great herb combination, they work fantastically together in this yoghurt dip.

  • < 30 mins
  • Adam Liaw
Adam Liaw’s oregano and lemon lamb cutlets. 
EASY

Adam Liaw’s Greek-style lamb cutlets with oregano and lemon

I think the fat makes for a tastier cutlet, and I prefer them un-frenched for this recipe.

  • < 30 mins
  • Adam Liaw
Nagi and gyros

RecipeTin Eats reveals the secret to making this cult souvlaki bar’s chicken gyros at home

In her new series, Nagi Maehashi chases the world’s great dishes, and adapts them for the home kitchen. First up: Gyros with a surprising ingredient.

  • RecipeTin Eats

This $10 lemony chicken one-tray wonder is your new go-to family dinner

The Greek-style drumstick tray bake with potatoes pairs perfectly with a bowl of spanakorizo (AKA spinach rice).

  • Chelsea Goodwin
Serve this lamb, rice and vine leaf borek with garlic dip.
EASY

Give this impressive but surprisingly simple Greek-style lamb borek a swirl

Dolmades (stuffed vine leaves) meet lamb borek in this impressive savoury spiral.

  • 30 mins - 1 hr
  • Jessica Brook

Original URL: https://www.brisbanetimes.com.au/goodfood/topic/greek-laj