• Midweek dinner

Surprising ingredient adds crunch and zing to this midweek chicken schnitz

Looking for a feel-good recipe with an adventurous twist? Click this way.

• 30 mins - 1 hr
• Jessica Brook

• Collection
• Burgers

Five chicken burgers that taste better than takeaway

Spread your wings with some plucky new riffs on the classic chicken burger.

• Vegetarian

Sesame-fried egg bibimbap

This Korean-inspired vegetarian dish is crowned with a fried egg. It brings everything together, making this a rich, creamy, spicy delight.

• < 30 mins
• Rosheen Kaul

• Chicken

Spicy Cajun chicken burgers

This burger is stacked with spicy chicken, cooling celery, and a creamy blue cheese dressing that ties it all together.

• < 30 mins
• Jessica Brook

• Pork

Skip takeaway tonight, rustle up these bouncy Chinese-inspired steamed buns instead

Quicker than you can place a takeaway order, you can rustle up these Chinese-inspired steamed buns filled with spicy pork mince, crunchy cabbage and cucumber.

• < 30 mins
• Jessica Brook

• Cookbook extracts

How to cook a better Filet-O-Fish at home (plus more recipes from a MasterChef winner)

Justin Narayan’s Fijian-Indian heritage adds a magic touch to all of his favourite dishes.

• March 5, 2025
• Justin Narayan

• Summer seafood

Adam Liaw’s beer-battered fish with onion and dill

This dish of beer-battered flathead can be made in minutes for a perfect weeknight meal.

• 30 mins - 1 hr
• Adam Liaw

• Chicken

This spicy Korean fried chicken is the perfect way to kick off the weekend

Add a zingy slaw to Korean fried chicken, and you have a crowd-pleasing midweek dinner you’ll want to eat on repeat.

• < 30 mins
• Jessica Brook

• Recipe collection
• Pizza

Five summery pizzas to cook this weekend (plus how to make a margherita from scratch)

It’s pizza night at your place and everyone’s invited. Here are some easy options, ranging from ultra-traditional to a riff on a street-food favourite.

• Vegetarian

Mexican street corn pizza

Riffing on elote, the much-loved grilled sweetcorn of Mexico, this easy pizza is the perfect fiesta food.

• < 30 mins
• Jessica Brook