This Japanese family business flies under the radar by being at the back of a supermarket carpark, but the word is out about their authentic menu and bargain bentos. This slim, simple room, cast in dark wood with a peppy blue feature wall of glossy blossoms, welcomes a steady stream of regulars who are greeted warmly and treated to pork and ginger gyozas and plate-sized okonomiyaki studded with seafood. Everything has a lightness of touch here, from the delicate, salt tingle of tatsuta age (fried chicken) to the radiant sashimi. Good-value lunch specials and Japanese beers seal the deal.