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Wine

This Month

Wine market woes inflict more pain at Treasury, Vinarchy

Australia’s two largest wine groups are being forced to make some tough decisions to counter a global decline in consumption.

May

Grape grower Bruno Brombal estimates 15 per cent of vineyards in the Riverina region may have been pulled up.

Bulldozers in the vineyards a poor omen for struggling winemakers

Bruno Brombal has seen plenty over his decades as a Riverina grape grower. But amid a never-ending wine glut, he says the best business to be in is excavation.

Accolade Wines makes commercial wine brands including Hardys, Banrock Station and St Hallett.

Accolade Wines, Pernod Ricard push turnaround in debut $700m debt deal

Sources said the syndication could still be a tough grind – thanks to assumptions around synergies between the Accolade and Pernod Ricard businesses.

Lion Group chief executive Sam  Fischer is headeding off to run Penfolds owner Treasury Wine Estates.

Penfolds owner Treasury Wines poaches new CEO from Lion

Sam Fischer, who will collect a $4 million sign-on fee, faces a challenge to reverse the fortunes of the struggling winemaker.

The people who set out to do a fully dry month lowered their alcohol intake by 61 per cent.

Why teetotallers are such a drag (on the economy)

From an economic thinker’s point of view, teetotalism is an incoherent and damaging ideology.

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Vineyards in Mendoza province, Argentina. Javier Milei’s deregulation has revived interest in copper mining in the Andean foothills.

Malbec country turns back to mining

Mendoza, a province best known for its Malbec, could open a new mine in a nationwide rush for the red metal under President Javier Milei.

Vineyards in the Ningxia region in China’s central north area are among the sources of grapes for the Chinese version of Penfolds.

Penfolds or a smooth Ningxia red? China’s wine tastes are changing

Australian wine has long been a favourite in China, but an economic downturn along with a government push to “Shop in China” is seeing local vintners step up the competition.

April

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Accolade Wines axes dozens of brands after Pernod Ricard merger

The company, now rebranded as Vinarchy, is scrapping labels to focus its investment in higher-profile wines including Hardys, Jacob’s Creek and Campo Viejo.

Endeavour chairman Ari Mervis at the Endeavour AGM last November,

Endeavour’s Ari Mervis gets the broom out amid portfolio review

Ari Mervis is using the oldest trick in the book to placate shareholders – cutting costs, starting with staff.

The Lane winery in Adelaide Hills has come back to market after failing to sell in a campaign last year. 

Vestey family puts ‘tariff-resistant’ winery on sale with $20m hopes

One of the UK’s wealthiest clans will exit a long-standing Australian investment portfolio – once it disposes of The Lane.

March

Restaurateur Eddie Muto inside the under-construction Melbourne Winery, at 247 Flinders Lane.

The $3m CBD winery opening in a building where AA meets

A heritage-listed former warehouse on Flinders Lane is home for the new Melbourne Winery. It makes for an unusual tenancy mix.

A render of the planned InterContinental Barossa Resort & Spa, to be developed on a 21-hectare site at Lot 102 on Hoffnungsthal Road outside Lyndoch in SA. 

Barossa Valley wine mecca to get its first luxury hotel

Operator IHG has teamed up with developer Strategic Alliance to develop the 150-room InterContinental Barossa Resort & Spa.

January

Barossa winemaker proves busy people can have it all. Well, sort of

With two vineyards, a winery and a two-year-old, “Life’s a bit ... saturated,” says Brett Grock. Still, he’s found the time to put his artwork on his labels.

The three things needed to lift winery asset sales out of the slump

Lower interest rates and a rise in consumer spending will help but for banks to lend more, margins will have to improve, industry figures say.

Fanda Group wine director Peter Marchant says Chinese-made wines offer something a little different for drinkers.

Why Chinese-made wine could be coming to a bar or restaurant near you

Top bars and restaurants in Sydney, Melbourne, Brisbane and Adelaide are selling Chinese wines produced by both major players and smaller independent outfits.

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Ms Palun opened an urban winery and bar in Port Melbourne after her business collapsed.

It was once worth $1.2b – will Australia’s Chinese wine trade recover?

Australian wine exports to China have generated $612 million since Beijing lifted tariffs last year, but the market’s future remains uncertain.

December 2024

There’s something special about Tasmanian sparkling, and they know it

Move over Champagne, the Apple Isle makes some of the best sparkling wines in the world. And the Effervescence festival is where it’s on display.

Wine for sale at a store in Shanghai. Chinese consumers have cut their spending on fine wines.

Fine wine market in the red as Chinese demand dries up

The falls mark a second consecutive tough year for the industry, which was hit in 2023 by higher interest rates and dwindling sales from Asia.

Treasury Wine’s Ningxia Stone & Moon Winery.

Bordeaux, Napa, Ningxia? Penfolds elevates China to prestige terroir

Treasury Wine Estates has bought a 75 per cent stake in Stone & Moon winery in a $27.5m bet that Chinese wine will one day rival prestige regions.

November 2024

Dylan Grigg amid the vines of Vinya Vella.

How one man’s mission to save a rundown vineyard won him global renown

When viticultural expert Dylan Grigg bought his plot of old-vine grenache in the Barossa, it was a mess. Now it’s a destination for travelling winemakers.

Original URL: https://www.afr.com/topic/wine-642