There’s something special about Tasmanian sparkling, and they know it

Move over Champagne, the Apple Isle makes some of the best sparkling wines in the world. And the Effervescence festival is where it’s on display.

Josef Chromy Wines was the location of the grand tasting and masterclasses at the annual Effervescence festival held in November.

Yolanda RedrupRich List editor

Dec 27, 2024 – 12.48pm

Email LinkedIn Twitter Facebook

Subscribe to gift this article

Gift 5 articles to anyone you choose each month when you subscribe.

Subscribe now

Already a subscriber?

A ripple of whispers spreads through the 100-odd winemakers and sparkling lovers gathered in Tasmania’s Tamar Valley: “Is that Joe Chromy?”

Guests are mingling in a rotunda overlooking a glistening lake at the legend’s eponymous winery, ahead of a gala dinner to kick-start Effervescence Tasmania – a sparkling wine festival now in its 10th year. A chance to see and speak to the icon of the Tasmanian wine industry is a rare treat, particularly given that Chromy turned 94 on December 18.

Email LinkedIn Twitter Facebook

Subscribe to gift this article

Gift 5 articles to anyone you choose each month when you subscribe.

Subscribe now

Already a subscriber?

License article

Introducing your Newsfeed

Follow the topics, people and companies that matter to you.

Find out more

Yolanda RedrupRich List editorYolanda Redrup is the editor of the AFR Rich List. She previously reported on technology, healthcare and Street Talk.