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Simon Wilkinson
Simon WilkinsonFood writer

Simon Wilkinson is the restaurant reviewer at The Advertiser and plays a lead role in compiling the delicious. 100 list every year. While living and working as a journalist in London, he has followed the food trails of Europe from Sardinia to Scandinavia. He lives in Adelaide’s beachside suburbs where he is an enthusiastic home cook.

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Jock Zonfrillo and Shaun Lau open new Italian bar Mallozzi in East End. 11 December 2018. (AAP Image/Dean Martin)

Jock Zonfrillo opens Mallozzi

Jock Zonfrillo’s new bar Mallozzi is only two doors away from his refined offering at Orana but in terms of vibe, pricing and philosophy it couldn’t be further removed.

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Wood oven at Etica, Adelaide. Picture Jack Fenby

Pizza and principles

The owners of a city eatery are uncompromising in their views on animal welfare and pizza making, but still know how to make dining fun.

delicious SA
29/11/18 - Malt Shovel Taphouse opening. Beer Diva founder Kirrily Waldhorn with a glass near the line of beer taps. Photo - Naomi Jellicoe

Fancy a craft beer by the river?

A new craft beer bar and restaurant tucked in at the base of the Festival Centre beside the footbridge has opened in the nick of time for the start of cricket’s First Test at Adelaide Oval.

Original URL: https://www.adelaidenow.com.au/journalists/simon-wilkinson/page/38