Inside the ‘naughtiest’ restaurant in Adelaide
French, chic and a little bit cheeky. Here’s what got the SA Weekend food reviewer into a stir.
French, chic and a little bit cheeky. Here’s what got the SA Weekend food reviewer into a stir.
While hospitality venues across the state are shutting shop, there’s one that is opening more and more restaurants. Here’s how it is thriving while many are surviving.
This North Adelaide eatery might look like an upmarket home from the outside – but inside, it is all class and refined dining.
This new CBD venue is a scene disrupter, hiring a celebrated Parisian chef to create a divine epicurean experience.
This surf coast eatery offers food cooked with care and thoughtful service, making this a good way to prepare for the surf, a hammock or the road home.
Found on the stunning shores of one of Adelaide’s most idyllic beaches, this restaurant almost didn’t open – but is now giving the Star of Greece a run for its money.
Delicious, delightful and truly decadent dishes from across South Australia, ranked by SA Weekend food reviewers.
A new eatery that’s emerged upstairs on Jetty Rd is making waves for reasons you normally wouldn’t associate with what is effectively pub dining. Our reviewer tells you why.
Can an Italian restaurant really get away without serving pizza? As our reviewer finds, that fact isn’t even the most surprising element of this new restaurant.
When rock star chef Justin James left Restaurant Botanic, many wondered if it could keep its reputation as the best dining experience in Australia. Our reviewer finds out.
Original URL: https://www.adelaidenow.com.au/journalists/simon-wilkinson