Side dish
Zucchini and green bean salad with preserved lemon and pistachios
A textural salad with a little sparkle and crunch.
- < 30 mins
- Helen Goh
Roasted potato salad with pickled fennel, rocket and creamy salsa verde
Can’t decide between potato salad or roast potatoes? This delicious side dish is the best of both.
- 1-2 hrs
- Danielle Alvarez
Crispy pickle potato salad
Crispy and hot meets soft and cool in this weird but wonderful salad, which begins with a packet of potato gems.
- < 30 mins
- Katrina Meynink
Adam Liaw’s jewelled potato salad
This make-ahead dish is not just pretty, it’s a great one to turn up with at a bring-a-plate Christmas.
- 30 mins - 1 hr
- Adam Liaw
Broad bean, squid and chorizo crostini
These toasts make for a light, easy meal or an excellent snack to enjoy over a drink with friends.
- < 30 mins
- Danielle Alvarez
Yotam Ottolenghi’s go-to golden roast potato recipe goes with absolutely any festive spread
These crispy roast potatoes with rosemary, za’atar and salsa verde are one of Ottolenghi’s favourite recipes to cook on repeat. And will soon become yours too.
- 1-2 hrs
- Yotam Ottolenghi
Adam Liaw’s cucumber, feta and apple salad
Not a Greek salad, but I love the balance of a sweet and tart apple with salty feta and the freshness of cucumber.
- < 30 mins
- Adam Liaw
This Italian chopped salad is one of Adam Liaw’s summer go-tos
This salad keeps well in the fridge and the chopped leaves don’t go as noticeably limp in the sun.
- < 30 mins
- Adam Liaw
Golden halloumi bowl with summer vegetables and risoni
Light enough to be refreshing, yet hearty enough to sustain, this vegetarian salad makes healthy eating effortless.
- < 30 mins
- Sarah Pound
Creamy broccoli, dried cranberry, risoni and grape salad
Nourish your mind while you eat with a flavour-packed salad that hits all the notes.
- < 30 mins
- Sarah Pound
Original URL: https://www.watoday.com.au/goodfood/topic/side-dish-l8j