Japanese
Seared tuna and cold soba noodle bowls are perfect for hot nights
Packed with crisp vegetables, just-seared tuna and soba noodles, this healthy bento-inspired dish comes together in no time.
- < 30 mins
- Jessica Brook
Miso salmon, soba noodle and avocado salad
Loaded with good stuff, this fibre-rich cold noodle salad comes together quickly and is bound to become a year-round favourite.
- < 30 mins
- Sarah Pound
Sushi meets tacos in this nori-wrapped crispy fish with edamame guacamole
Swap tortillas for crisp nori sheets to make these fun fish ‘tacos’ the whole family will love.
- < 30 mins
- Jessica Brook
Mochi madness: How this stretchy, chewy, dramatic dessert became a viral hit
This pillow-soft Japanese social media sensation has endless flavours. Here’s your complete guide, including how to make it yourself.
- Jane de Graaff
A sticky situation: These tender pork ribs are glazed to glossy perfection
Get hands-on with these ribs, coated in a glossy sweet-savoury glaze and served with green tea noodles.
- 30 mins - 1 hr
- Jessica Brook
Meet your new Friday fave: Japanese-inspired schnitzel and slaw with a twist
Say hello to your new family favourite: pork schnitzel and slaw, but with a twist.
- < 30 mins
- Jessica Brook
Tonkatsu butternut pumpkin with cucumber, wasabi and brown rice salad
Roast, relax, repeat with this big-flavoured vegan salad featuring sticky, caramelised pumpkin.
- 30 mins - 1 hr
- Jessica Brook
Adam Liaw’s berry matcha trifle
A pre-made Madeira cake is soaked in sweetened matcha for this simple trifle.
- < 30 mins
- Adam Liaw
Take a few shortcuts for this ‘effortless’ Japanese-style chicken schnitzel curry
Japanese curry mix is a staple in Japanese households. Pair it with a pre-crumbed schnitzel for an effortless katsu-kare.
- 30 mins - 1 hr
- Adam Liaw
Meet the Japanese chicken noodle soup you’ll want to eat on repeat
Chase the chills away with this light yet satisfying soup, which comes together in less than 30 minutes.
- < 30 mins
- Julia Busuttil Nishimura
Original URL: https://www.watoday.com.au/goodfood/topic/japanese-lap