Dessert
Adam Liaw’s hot cross bun and butter pudding
Hot cross buns and butter are a match made in heaven, so you’re sure to love this matching of bun-and-butter pudding with Easter egg ice-cream
- 2 hrs +
- Adam Liaw
Chocolate, zucchini and hazelnut loaf
The secret to making this cake irresistibly moist is a green veg you might not associate with chocolate cake.
- 30 mins - 1 hr
- Helen Goh
- Recipe collection
- Easter
Our best hot cross bun recipes (and how to turn leftovers into magic puddings)
Whether you’re a traditionalist, like to mix things up, or have leftovers, one of these recipes is bound to please.
‘Chocolate caramel slice for grown-ups’: This tart is buttery, rich and chewy all over
With its shortcrust pastry, chewy caramel centre and luscious ganache topping, this tart is like chocolate caramel slice for grown-ups.
- 1-2 hrs
- Emelia Jackson
Dubai chocolate bar with Turkish delight Easter eggs
Turkish delight Easter eggs add a touch of gooey magic to this version of the TikTok-famous Dubai chocolate bar.
- < 30 mins
- Katrina Meynink
NYC-style Easter egg-loaded cookies
Grab a bite of the Big Apple with these fudgy New York City-style cookies, laden with molten chocolate.
- < 30 mins
- Katrina Meynink
Adam Liaw’s Japanese strawberry milk
Whipping up this impressive-looking drink is much less effort than making a milkshake, and even more delicious.
- < 30 mins
- Adam Liaw
Adam Liaw’s lemon and ricotta cake
This simple “mix and bake” cake is deliciously moist thanks to the combination of ricotta and olive oil.
- 1-2 hrs
- Adam Liaw
This juicy blood plum cake with a sugary crust is the perfect balance of sweet ‘n’ sour
A sweet and tart cake perfect for afternoon tea.
- 1-2 hrs
- Helen Goh
The game-changing secret to cooking perfectly fluffy, golden-brown pancakes
Adam Liaw reveals how to make thick pancakes with edge-to-edge colour, thanks to science.
- < 30 mins
- Adam Liaw
Original URL: https://www.watoday.com.au/goodfood/topic/dessert-l8c