Industry Beans
Modern Australian$$
There are stacks of sacks filled with green beans. There’s a manual-like menu of house-roasted coffees, and all the attendant brewing gadgetry; Industry Beans is like a temple to worship the bean. Down-to-earth staff can talk you through things, including the creative brunch menu. Avocado smash comes with sourdough toast, goat’s cheese, green-tea salt, mint and charred lemon. Other dishes might include glistening pork-belly brioche burgers, crisp polenta stacked with peppery wild mushrooms, and salmon cured in cold-drip coffee. It’s a smart, lofty warehouse space with an adjoining courtyard area. Amen.
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Original URL: https://www.theage.com.au/goodfood/melbourne-eating-out/industry-beans-20140327-35kbu.html