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Private dining room

Local designer Luchetti Krelle captures all the best bits of Australian life by the coast.
Good Food hat15/20

This breezy new beach spot from a top Italian chef ‘feels made to go from surf-to-seat’

Ormeggio chef Alessandro Pavoni’s Manly venture has a bar, cafe-gelateria and restaurant, Cibaria, serving exciting, saucy carbs and scorched treats.

  • Myffy Rigby
Dry chilli chicken.

India meets Chinatown in this chicken dish that’s not to be missed

Up-and-coming chef Ahana Dutt offers an inviting crash course in Bengali cuisine at Kolkata Social.

  • Lee Tran Lam
Red Cliff.
14.5/20

This city restaurant’s signature dish has been served 100,000 times

Red Cliff is a sensory assault and heartfelt celebration of China’s spiciest cuisines.

  • Frank Sweet
Prawn laksa made with dairy milk.
14/20

Does this reborn Malaysian institution still deliver after six decades? Here’s our verdict

Beloved family-run restaurant The Malaya has served Sydney since 1963. Now it’s opened slick new digs near Circular Quay.

  • Kevin Cheng
The urban dining area at Young’s Wine Rooms in Hawthorn East.

Young’s Wine Rooms

Swish suburban crowd-pleaser.

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Inside Warung Agus, a Balinese restaurant in West Melbourne.

Warung Agus

Balinese roast pork and much more.

Clarence River baby octopus skewers at St Siandra.
14.5/20

St Siandra

We’re all going on a summer holiday.

Spicy Wicket

Roomy restaurant for great-value lunch set and more.

Tartine gives toast the bistro treatment.

Tartine

Handsome corner spot draws a following for its namesake open sandwich.

Lunch at Sebastian comes with water views.

Sebastian Beach Grill & Bar

A seaside portal to any European destination you fancy.

Original URL: https://www.smh.com.au/goodfood/topic/private-dining-room-lbw