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Recipes

EASY

Brussels sprouts salad with pancetta, cheddar and sherry vinaigrette

Didn’t think salad and winter could go together? Think again.

  • 30 mins - 1 hr
  • Danielle Alvarez
Julia Busuttil Nishimura’s one-pan chicken with pumpkin, coriander and chickpeas.
EASY

Minimal effort, max flavour: One-pan chicken is high-reward midweek cooking

This marinade is packed full of flavour, making for a minimal-effort midweek dinner.

  • 30 mins - 1 hr
  • Julia Busuttil Nishimura
Helen Goh’s Dubai chocolate brownies.

Helen Goh takes the viral Dubai chocolate bar and makes it even better

Inspired by the pistachio chocolate, this brownie is a textural treat in every bite.

  • 1-2 hrs
  • Helen Goh
Danielle Alvarez’s bean and pasta stew with pancetta and rosemary.
EASY

‘Pure winter comfort’: Shortcut bean and pasta stew with pancetta and rosemary

This one-pot dish is inspired by the Italian pasta e fagioli, but sped up.

  • 30 mins - 1 hr
  • Danielle Alvarez
Traditionally, this dish is made with a long Japanese onion called negi, but spring onions are a wonderful substitute
EASY

Meet the Japanese chicken noodle soup you’ll want to eat on repeat

Chase the chills away with this light yet satisfying soup, which comes together in less than 30 minutes.

  • < 30 mins
  • Julia Busuttil Nishimura
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Helen Goh’s apple cake with maple oat crisp.
EASY

Keep things cosy (and easy) with this simple apple cake with an ‘irresistible’ crispy topping

Cosy but fuss-free, this simple cake is all about comfort and ease.

  • 30 mins - 1 hr
  • Helen Goh
Danielle Alvarez’s mustard-glazed pork pot roast with apples and carrots.
EASY

Mustard-glazed pork pot roast with apples and carrots

Bring back the retro pot roast starting with this simple pork loin recipe.

  • 1-2 hrs
  • Danielle Alvarez
Neil Perry’s classic baked moussaka.
EASY

Neil Perry’s classic baked moussaka

Think of this as a kind of Greek lasagne, only with meltingly soft slices of eggplant replacing the pasta sheets.

  • 30 mins - 1 hr
  • Neil Perry
You can toss through rocket or basil at the end, or add an egg to enrich the sauce.
EASY

This lemony pasta is a zingy dish you’ll crave (and make) all year round

Be transported to the Amalfi Coast with this creamy lemon and pea pasta.

  • < 30 mins
  • Julia Busuttil Nishimura
Top with cream cheese or a dusting of icing sugar.
EASY

This nutty ingredient will take your carrot cake to the next level

A missing ingredient led Helen Goh to improvise this winning update to the classic cake.

  • 1-2 hrs
  • Helen Goh

Original URL: https://www.smh.com.au/goodfood/topic/good-weekend-recipes-1n6s