Advertisement
2kf
Modern Australian
It has been said of 2KF (by someone in the coffee industry who shall remain nameless) that they 'serve Campos coffee better than Campos'. That's a pretty nice compliment, because Campos clearly know how to serve Campos. Owner Phil Golombick brings a bucketload of character to this early-opening, life-saving Mona Vale stalwart. There's not much room to do anything but order a very together Superior blend caffe latte ($3.50), or maybe pick up a toastie and hang out on the street - but it's a good bet it will be fun while you're there.
Restaurant reviews, news and the hottest openings served to your inbox.
Sign upFrom our partners
Advertisement
Advertisement
Original URL: https://www.smh.com.au/goodfood/sydney-eating-out/2kf-20120623-2a88e.html