The best-value destinations for Australians, despite the weak dollar
In eight of Australia’s 10 most popular destinations, our dollar buys less local currency than it did a year ago.
- by Michael Gebicki
Airlines now want to charge you for bringing a carry-on bag
Many supposedly “full-service” airlines started charging for checked luggage a while ago. Now some are going a step further.
- by Oliver Smith
The other KFC: How Korea created one of the world’s greatest fast foods
Korean chicken is an adaptation of classic American fried chicken, though with a unique cooking method that results in a shatter-crisp skin and juicy interior.
- by Ben Groundwater
I found the Bali of my dreams (and it was only $45 a night)
You won’t see multi-storey hotels, corporate logos lining streets or Lycra-clad influencers in this quiet village.
- by Julia D'Orazio
A unique walking tour offers a unique glimpse of Edinburgh
A chance for Edinburgh’s homeless to work in tourism is changing lives.
- by Julia D'Orazio
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Planning your next holiday? 25 of the best trips to book right now
There’s a lot to be said for getting other people to do the hard work for you when you want to go somewhere relaxing and interesting.
- by Brian Johnston
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The 34 biggest lies in travel exposed
“Dress up for a business class upgrade. Wait for prices to drop before booking. Street food will lay you low.” All, to a large degree, untrue.
- by Michael Gebicki
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Original URL: https://www.brisbanetimes.com.au/traveller