The September 4 Edition
Dads take centre stage in this Father’s Day special issue. Having shot to fame on a dating TV show, Matthew “Matty J” Johnson tells writer Genevieve Quigley how stepping back from his career and sharing the care of his two small daughters has brought a new and wonderful dimension to his life.
I look back and I’m like, ‘What an idiot’: How fatherhood changed Matty J
It was a reality TV show that made Matthew Johnson a star, but it’s his real-life role as a father which has garnered him a new audience.
- by Genevieve Quigley
After my father’s death, a simple act reminded me of his devotion
It was only after Michael Pascoe had his own sons that he understood the love behind his father’s actions.
- by Michael Pascoe
When I became a father, I was the oldest first-time dad I knew
Australian dads are among the oldest in the world, a trend that’s causing a societal shift with all sorts of untested ramifications, writes Dugald Jellie.
- by Dugald Jellie
Scott Cam: ‘You have to work hard at a marriage’
The tradesman and TV host opens up about the importance of family traditions and the moment he knew he’d met his future wife.
- by Robyn Doreian
‘It’s like riding surfboards’: Hayden Cox’s fashion ethos
The surfboard shaper turned fashion designer talks about “geeking out” on fabrics, his first fashion moment, and the Prada boots at the top of his wishlist.
- by Georgie Gordon
Hobart offers the best of everything Tasmania is famous for
With a world-class museum, fine-dining, and beautiful hotels, Hobart’s charms stretch beyond its lush wilderness.
- by Genevieve Quigley
Opinion
Opinion
In the newborn trenches, my definition of fathering took on new meaning
Why do we still fail to properly acknowledge the fathering roles played by so many people in our lives, and the lives of our kids?
- by Jamila Rizvi
‘Hi hungry, I’m dad’: The untold benefits of cringeworthy dad jokes
While the jokes themselves might not have you rolling around in fits of laughter, they serve an important purpose.
- by Evelyn Lewin
Everything to expect from a restorative facial
The combination of serums and massage stimulates lymph nodes while brightening, firming and hydrating skin at a cellular level.
- by Stephanie Darling
Elevate your next camping trip with luxe outdoor gear
Roughing it isn’t the only way to have an outdoor adventure.
- by Georgie Gordon
Why this 86-year-old’s day on a plate is considered ‘flawless’
At 86, author Paul Crittenden has perfected his daily routine – finishing each day off with “half a glass of red wine.”
- by Nicole Economos
Your weekly horoscope: September 4-11
Free weekly forecast in life, love and career from renowned Astrologer Hedy Damari.
- by Hedy Damari
Adam Liaw's steak diane
I prefer to serve a steak on top of the sauce rather than under it. This preserves the crust of a well-cooked steak and allows you to choose how much sauce you want.
- by Adam Liaw
Adam Liaw’s vanilla pots de crème with macerated strawberries
I love a dessert that comes in its own vessel. And with only one spoon (because when it comes to dessert I don't like to share).
- by Adam Liaw
Original URL: https://www.brisbanetimes.com.au/lifestyle/life-and-relationships/the-september-4-edition-20220830-p5bdzs.html