Takeaway
- Recommended
- Melbourne
Remo’s Pasta and Tiramisu
For $15 pasta bowls by the A25 Pizzeria team.
- Tomas Telegramma
- Review
- Port Kembla
This retro servo draws crowds with live music, fire pits and deep-fried lasagne sangas
Crackerjack snacks including pork cordon bleu buns and fried fish sandwiches are among the fleeting specials at this laid-back community spot.
- Lenny Ann Low
- Recommended
- Eastwood
Of all the Chinese BBQ shops in Eastwood, this is the one to go to
The roasted ducks and soy-glazed chickens proudly displayed in the front window of Wang Wang BBQ are some of the best-tasting in town.
- David Matthews
- Review
- Goulburn
This country service station is home to some of the most exciting food in NSW
If you’re heading south these holidays, stop at Tambayan Grill on Sydney Road for delicious Filipino dishes such as chicken inasal and sizzling sisig and karaoke.
- Kevin Cheng
- Recommended
- Niddrie
Charlie’s Deli
Serving good vibes and playful spins on classic sangers.
- Tomas Telegramma
- Review
- Kogarah
This modest eatery offers some of Sydney’s most traditional Filipino food
Local hospital workers and expats know the best empanadas can be found opposite Kogarah Station.
- Lenny Ann Low
- Recommended
- Maidstone
Banh Mi Vietnam
A drive-through banh mi joint serving hefty tiger rolls to go.
- Annabel Smith and Harvard Wang
- Review
- Coburg
I’ve waited up to half an hour for this $16 shawarma. I’d do it again in a heartbeat
Besha Rodell is a sucker for shawarma, and Knafeh Nabulseyeh’s perfectly proportioned wrap is her latest obsession.
- Besha Rodell
Original URL: https://www.brisbanetimes.com.au/goodfood/topic/takeaway-6h00