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Pet-friendly

Outside the shop, where sunny streetside seating is available.

Deli Boy

An Italian-Spanish deli serving filled focaccia, pintxos and more opposite South Melbourne Market.

  • Emily Holgate
Founder of Ms. Cattea Cathy Zhang prepares Nine Mountains green tea on a candle burner.

There are more than 100 types of tea at Ms. Cattea, but you should also book in for the dumplings

The Potts Point shop can be overwhelming with its tea choices, however Lee Tran Lam has a cheat code for first-timers.

  • Lee Tran Lam
The precision-built club sandwich.

Beachside pocket near Frankston has a wine bar (and club sandwich) worth travelling for

Ordain has jolted the small bayside suburb with barbecue bento boxes, fried cheese and a precision-built sanger.

  • Dani Valent

This retro servo draws crowds with live music, fire pits and deep-fried lasagne sangas

Crackerjack snacks including pork cordon bleu buns and fried fish sandwiches are among the fleeting specials at this laid-back community spot.

  • Lenny Ann Low
Splitting a matcha flavoured daifuku with a piece of string at Sydney Daifuku Store.

Split your mochi with a piece of string at this hidden Japanese cafe

Our reviewer has never encountered a more expansive offering of these squishy pastry desserts than at this spot. It’ll cure your wish-I-was-in-Japan blues.

  • Lee Tran Lam
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Ned pictured with Son of a Baker pastries and Zest coffee at Baba G’s.

Sydney’s best dog-friendly venues now serve ‘puppitini’ cocktails and pooch-only high teas

“We’re BYO human”: Cafes are embracing four-legged friends like never before.

  • Bianca Hrovat
Clockwise from left: Pistachio tissue bread; mini waterfall cakes in fig, strawberry and tiramisu flavours; matcha tissue bread; and lemon meringue tissue bread.

Try TikTok-famous ‘tissue bread’ – and kiss your troubles goodbye – at this bakery

While it seems like there’s a new viral treat on every Sydney street corner these days, Buttered’s Korean-inspired baked goods aren’t just for social media.

  • Lenny Ann Low
Inside Arlo in Elwood.

Conversation-stopping spuds make this cafe a must-visit in Elwood

Plus three more food spots to try in Melbourne’s heartland of “oat lattes and Bugaboos”.

  • Dani Valent
The exterior of The Tea Cosy.

Nan’s scones and knitted cosies on offer in this 144-year-old heritage terrace

Visiting Vivid? Pop into The Tea Cosy first to warm up in The Rocks.

  • Lenny Ann Low
Local designer Luchetti Krelle captures all the best bits of Australian life by the coast.
Good Food hat15/20

This breezy new beach spot from a top Italian chef ‘feels made to go from surf-to-seat’

Ormeggio chef Alessandro Pavoni’s Manly venture has a bar, cafe-gelateria and restaurant, Cibaria, serving exciting, saucy carbs and scorched treats.

  • Myffy Rigby

Original URL: https://www.brisbanetimes.com.au/goodfood/topic/pet-friendly-6gea