French
- Recipe collection
- Onion & leek
Five cheesy spins on French onion soup to make this weekend
No, we’re not talking about that packet mix for French onion dip. We’re talking slowly coaxed caramelised onions and cheesy toasts.
French onion loaf
Helen Goh transforms the classic French soup into a soft and tasty loaf.
- 1-2 hrs
- Helen Goh
When you have friends coming at 7pm and you finish work at 5ish – these lamb cutlets are the answer
Easy enough as a midweek meal but also special enough to serve if you’re entertaining.
- 30 mins - 1 hr
- Danielle Alvarez
- Recipe collection
- Patisserie
40 fantastique French recipes for the Paris Olympics (and beyond)
These classique recipes will see you through some great late nights on the couch − bonsoir, late-night croque-monsieur toasties and bonjour, early morning crepes.
Tartiflette galette (cheese and potato tart)
Two classic French recipes combine to create this open-faced, cheese-and-potato pie.
- 1-2 hrs
- Helen Goh
Crepes with bananas and home-made hazelnut chocolate spread
Julia Busuttil Nishimura tops the weekend brunch favourite with velvety choc-nut spread and fresh fruit.
- < 30 mins
- Julia Busuttil Nishimura
Is Adam Liaw’s easy cheesy garlic bread the best thing you’ll eat all month? You better brie-lieve it
Why settle for ordinary garlic bread when a few slices of brie and a drizzle of honey can turn it into something truly special?
- < 30 mins
- Adam Liaw
Adam Liaw’s chicken meuniere
Though usually made with fish, the French meuniere style works really well with chicken, too.
- < 30 mins
- Adam Liaw
‘Le Weekend’ loaf aka French-style pound cake with pink grapefruit
This is a lovely citrus cake to bake for snacking over a weekend.
- 1-2 hrs
- Helen Goh
RecipeTin Eats’ gateau au chocolat (aka fancy brownie dessert)
This neat trick transforms an everyday brownie to a restaurant-worthy dessert.
- 2 hrs +
- Nagi Maehashi
Original URL: https://www.brisbanetimes.com.au/goodfood/topic/french-lah