Dinner party
Adam Liaw’s green salad with cool yoghurt dressing
A green salad is one of the most useful things you can put on your dinner table.
- < 30 mins
- Adam Liaw
Beef tagliata with tonnato sauce
This play on the Italian classic, vitello tonnato, uses sirloin steaks instead of veal.
- < 30 mins
- Julia Busuttil Nishimura
Adam Liaw’s lemon tart
A classic lemon tart doesn’t need much “tarting up” at all. Keep it simple.
- 2 hrs +
- Adam Liaw
Adam Liaw’s baked fish ‘casino’
The American dish “clams casino” is delicious but can be finicky. However, substituting fish fillets for clams makes for an incredibly simple main meal.
- 30 mins - 1 hr
- Adam Liaw
These five-ingredient cheesy pizza stuffed tomatoes taste too good to be no-carb (but they are)
These easy, oozy tomatoes are just so moreish, and serve as a perfect lunch or side as part of a spread of deliciousness.
- 30 mins - 1 hr
- Katrina Meynink
Adam Liaw’s strawberry and mascarpone parfait
Parfait can refer to a pâté-type arrangement of chicken livers, a French frozen custard or an arrangement of fruit, cream and sorbet. This is more the latter.
- < 30 mins
- Adam Liaw
Julia Busuttil Nishimura braises your midweek cooking repertoire with this chicken dish
A French-style one-pan dish celebrating fresh, spring produce.
- 30 mins - 1 hr
- Julia Busuttil Nishimura
Tomato, cheese and onion tart
Before summer ripens the fruit, here’s a tart that makes use of the tinned variety.
- 2 hrs +
- Helen Goh
‘Spring isn’t just the perfect time to eat asparagus, it’s the only time’: Adam Liaw’s simple star tart
Spring isn’t just the perfect time to eat asparagus, it’s the only time.
- 30 mins - 1 hr
- Adam Liaw
Adam Liaw’s hot smoked salmon with dill, eggs and new potatoes
This warm salad is equally great for breakfast, brunch, lunch or dinner.
- 30 mins - 1 hr
- Adam Liaw
Original URL: https://www.brisbanetimes.com.au/goodfood/topic/dinner-party-l9t