Inside is an elegant little watering hole with a restaurant-grade menu and a funky, fun atmosphere, outside is a spacious beer garden, but it's the food that makes this pub. Pizzas are mouth-wateringly good, with the Little Piggy (tender pork belly, salami, cherry tomatoes, olives and buffalo mozzarella) for the carnivore or the Tree Hugger (artichokes, capsicum, olives, mushroom, onion, feta and pesto) for the, well Mains range from confit duck leg and duck neck sausage to a fish of the day and the excellent wagyu rump steak with roasted vegetables. Pre-order and your meal will be ready to eat when you walk in.