• Recommended
• The Rocks

This cocktail bar in a former cloakroom offers a tailored experience

• May 2, 2025
• Erina Starkey

• Review
• Prahran

Don’s

A natural wine bar serving snacky bites including “pasta on a spoon”.

• May 2, 2025
• Dani Valent

• Review
• Ripponlea

Ben Shewry no longer consents to Attica being reviewed. Here’s why we did it anyway

Trailblazing Attica is still a world-class restaurant, and too important for us to ignore. But critic Besha Rodell finds the whole experience a little odd.

• April 29, 2025
• Besha Rodell

• Review
• Newtown

A second hat in a month for the Continental Deli crew in Newtown – and this time it’s vego

Sure, Flora’s menu is designed for vegetarians but the venue’s friendliness is so outsized, it ends up embracing everyone.

• April 29, 2025
• Lee Tran Lam

• Review
• Canberra

Canberra’s newest hatted restaurant is a beacon of big-night energy

“Whatever the pasta is, order it,” says our critic of Lunetta, where a young chef is charcoal-grilling high on the hill.

• April 22, 2025
• David Matthews

• Review
• Davistown

Itching to get out of town? This cosy waterside restaurant is your new weekend destination

Chillis Cottage in Davistown is an excellent spot to enjoy oysters, cinnamon scrolls, breakfast omelettes and gelato sundaes.

• April 17, 2025
• Callan Boys

• Review
• St Kilda

Village Belle

A rollicking hangout, low-key boozer and classy cocktail bar in one.

• April 16, 2025
• Dani Valent and Emily Holgate

• Review
• Thornbury

Peaches Wine Bar

A moody, walk-ins only wine bar by the Skinnys team.

• April 14, 2025
• Tomas Telegramma

• Review
• South Yarra

Gracie’s Wine Room

Chilled wine and share plates in a sun-drenched courtyard.

• April 11, 2025
• Emily Holgate and Tomas Telegramma

• Review
• Melbourne

Mid Air

Sky-high dining from breakfast through to post-dinner drinks.

• April 11, 2025
• Emma Breheny