After four months in captivity, Sydney’s power dining scene is back with a vengeance – as evidenced by the hefty crowd at newly launched Double Bay eatery Margaret on Saturday night.
Neil Perry’s new restaurant ‘Margaret’ in Double Bay. Dominic Lorrimer
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Myriam Robin is a senior writer based in the Melbourne newsroom. She has previously been a Rear Window columnist and editor, and before that reported on financial markets and media. Connect with Myriam on Twitter. Email Myriam at myriam.robin@afr.com
