NewsBite

Waiter, there’s a room key in my soup

Waiter, there’s a room key in my soup

Forget happy-hour promotions. Restaurants are adding swimming pools, staycations and high-end shopping to their offerings.

Jill Dupleix

Subscribe to gift this article

Gift 5 articles to anyone you choose each month when you subscribe.

Subscribe now

Already a subscriber?

You ask your friends to join you at a restaurant for dinner. “Sure,” they say. “But that’s it? Just dinner?” How very 2022. These days, we want more of an experience than a plate of food, and the latest crop of hospitality entrepreneurs is hungry to deliver.

Everywhere, smaller and more agile restaurant groups are getting creative in trying to future-proof their businesses.

Loading...

Subscribe to gift this article

Gift 5 articles to anyone you choose each month when you subscribe.

Subscribe now

Already a subscriber?

Read More

Latest In Food & wine

Fetching latest articles

Original URL: https://www.afr.com/life-and-luxury/food-and-wine/waiter-there-s-a-room-key-in-my-soup-20220322-p5a6wl