The mother of all restaurant trends

Necia WildenContributor

Dec 28, 2021 – 2.41pm

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What’s in a name? A lifetime of respect, love and admiration, if the latest restaurant naming trend is anything to go by.

Some of the country’s most high-profile new openings have taken their moniker from the chef’s grandmother or other inspirational family matriarch.

Necia Wilden is a contributor, specialising in food and dining. Email Necia at neciaw@me.com

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