You won’t find many people as obsessed with the gamay grape as Renata Morello and Oliver Rapson of Lyons Will vineyard in Victoria’s Macedon Ranges.
When the couple bought a vineyard in the cool-climate, high-altitude region a little over a decade ago, one of the first things they did was supplement the existing planting of pinot noir with a hectare of gamay vines.
Max AllenDrinks columnistMax Allen is The Australian Financial Review's drinks columnist. He is an award-winning journalist and author who has written about wine and drinks for close to 25 years. Connect with Max on Twitter. Email Max at max@maxallen.com.au
