Rosella, the iconic maker of tomato sauce, soup and condiments that went through tough times more than a decade ago, is chasing a new generation of shoppers in the $320 million soup category as it accelerates a revival of the brand.
Rosella chief executive Michael Bartholomew said sales across the business were up about 30 per cent through the pandemic because of the rise in at-home consumption, and consumers’ renewed focus on Australian brands.
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Simon Evans writes on business specialising in retail, manufacturing, beverages, mining and M&A. He is based in Adelaide. Connect with Simon on Twitter. Email Simon at simon.evans@afr.com