A shortage of dairy cows has caused profit margins in Fonterra’s Australian business to drop, even as they expand across the broader trans-Tasman groups as demand from Chinese consumers improves.
Fonterra, which owns Western Star butter, Mainland cheese and Perfect Italiano cheese, on Thursday said profits after tax had climbed 62 per cent to $NZ346 million ($324 million) for the three months ended September 30.
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Simon Evans writes on business specialising in retail, manufacturing, beverages, mining and M&A. He is based in Adelaide. Connect with Simon on Twitter. Email Simon at simon.evans@afr.com