After 170 years, winery still gets better with age
Bleasdale Vineyards has lived through two world wars and the Great Depression. On their 170th anniversary today, they look back at their challenges – and what they face today.
Our Journalists
Latest
Just six new cases as wineries, cellar doors close to public
The state has passed 300 COVID-19 cases and eight of them are in intensive care. Meanwhile Cedar College in Northgate has closed and SA’s top cop says any wineries or cellar doors still open must shut by midnight.
Season of the Witch
Season of the Witch is a chance for Wundes to captivate audiences with the drag queen’s first full-blown solo show.
Meet Blanc De Blanc performer Melanie Hawkins
The Adelaide-born performer has shared the stage with some of the best in the musical theatre business. Between rehearsals for Adelaide Fringe showstopper Blanc De Blanc Encore, singer and dancer Hawkins tells Katie Spain about her childhood full of highs, mental health lows, and the happy feet that kept her grounded.
Grace Notes: Grace O’Malley, Irish rebel, pirate queen
This is the world premiere of Jennifer Liston’s one-woman show -let’s hope she takes this little masterpiece global.
The best pop-up bars at Adelaide Fringe
Here’s the verdict on what’s on (and behind) the bar thisfestival season.
Piedmontese to please
Piedmont’s Riccardo Bera and Simone Revello hit Adelaide during March to showcase their anticipated 2016 Vintage Barolo and Barbaresco wines and this South Australian exclusive is cause for excitement.
Fringe Taste Test: Gluttony and RCC
In round two of this year’s Fringe Taste Test, we put RCC and Gluttony through their paces. And our reviewers have really bared their teeth on some less impressive offerings.
Fringe Taste Test: Garden of Unearthly Delights
There’s as much to taste at The Fringe as there is to see. In part one of this year’s taste test, our reviewers wandered the Garden of Unearthly Delights to see what’s worth sinking your teeth into.
Wines that add fun to the Fringe
Fringe and festival season is a time to experiment, push boundaries, and move through the world with adventure in your heart (and glass). Give these wild things a whirl.
Original URL: https://www.adelaidenow.com.au/journalists/katie-spain/page/7