‘Technology is changing the game’: Why farming is finally attracting millennials
The number of 25-34-year-olds working in agriculture is surging, as young people discover how the sector can create wealth.
The number of 25-34-year-olds working in agriculture is surging, as young people discover how the sector can create wealth.
The crops that contribute the most farmgate value to the $16.3bn horticulture sector are delivering growth despite headwinds.
Loam Bio co-founder Tegan Nock and her team of young scientists have raised $150m to back their revolutionary seed treatment.
A collection of agtech start-ups are solving crucial problems for Aussie farmers and food processors. Now they’re taking their solutions to the world.
A 29-year-old NZ dairy innovator will show off his revolutionary mastitis sensor in Perth next week, as one of 50 agtech start-ups to watch.
A lack of small-scale service kill operators could detrimentally affect producers looking to control quality of their product.
A Koallah meat processor has made the “difficult” decision to stop offering contract slaughter services to small-scale cattle and sheep farmers.
Years of hands-on learning from teachers with real farming experience helped these kids smash their VCE ag exam out of the park. See the honour roll.
Is this famous boot brand the next purchase for Gina or Twiggy? An insider has predicted what rural outfitter may be next for the famous cattle barons.
An organic vegetable operation is delivering strong returns for this former beekeeper, who believes everyone should know their farmer.
Original URL: https://www.weeklytimesnow.com.au/journalists/camille-smith