• Recipe collection
• Halloween

So, you’ve carved your Halloween pumpkin, now here’s 10 smashing ways to use its guts

Make the most of those pumpkin leftovers with these pies, pastas, purees and cakes that the whole crew will love.

• Winter warmer

Chicken, pumpkin, chickpea and rice soup with spiced chilli oil

The spices in the chilli oil give this comforting whole-chicken soup a slightly different feel.

• 2 hrs +
• Danielle Alvarez

• Winter warmer

Roast pumpkin orzo ‘risotto’ with brown butter and sage

A creamy roast-pumpkin pasta that’s cooked like a risotto.

• 1-2 hrs
• Julia Busuttil Nishimura

• Winter warmer

Adam Liaw’s classic roasted vegetable soup

Beat the chill with a comforting bowl of spiced roast vegetable soup.

• 1-2 hrs
• Adam Liaw

• Family meals

Jamie Oliver’s fragrant pumpkin curry

Chickpeas, ginger, spices and coconut milk.

• 2 hrs +
• Jamie Oliver

• Recipe collection
• Meal prep

15 of Adam Liaw’s best ever autumn recipes to cook this weekend

These rustic, heart-warming dishes will keep you warm and toasty on cooler nights ahead.

• Substantial salads

Honey-roasted pumpkin salad (featuring the trick that might change your mind about bitter leaves)

A bright and crunchy autumn salad to put on repeat in your house.

• 30 mins - 1 hr
• Danielle Alvarez

• Substantial salads

RecipeTin Eats’ favourite Christmas pumpkin salad will become your go-to side dish

Move aside, last year’s salad. Here’s a pretty and flavour-forward new version for your festive table.

• 30 mins - 1 hr
• RecipeTin Eats and Jean-Baptiste Alexandre

• Baking

Pumpkin pie cheesecake with maple cream

A slight variation on the traditional Thanksgiving dessert, this recipe “loosens” the pumpkin custard with cream cheese and bakes it in a biscuit crust.

• 1-2 hrs
• Helen Goh

• Sunday roast

Roasted pumpkin with spiced brown rice and brisket

This dish makes a small amount of brisket stretch a long way, and is great for a long lunch with friends or family.

• 2 hrs +
• Katrina Meynink