Indian
- Review
- Ormond
This affordable, female-led eatery provides an ‘extraordinary’ discount to certain diners
Create your own vegetarian thali from the day’s 20 specials, all cooked by a team of mothers.
- Dani Valent
- Review
- Narre Warren
A former real estate office is now home to one of Melbourne’s best South Indian restaurants
Vegetarian Udupi restaurant Sri Ananda Bhavan will impress dosa snobs and novices alike.
- Dani Valent
- Review
- Parramatta
This sweet and spicy spot sells 32 Indian-inspired ice-cream flavours
Parramatta’s coolest hot spot Icy Spicy offers a tempting all-vegetarian menu, from chilli ice-cream to fried beetroot momo.
- Lee Tran Lam
These two new venues have made Crown that one thing it’s never really been before – cool
There’s an Indian diner and sports bar with butter chicken and cricket on the TV. Plus a riverside bar with Cali vibes and tequila cocktails.
- Tomas Telegramma
How Kylie Kwong is exploring western Sydney in ‘deeply delicious’ new chapter
The renowned chef-restaurateur is stepping back into the kitchen, but this time she’s telling a different story.
- Bianca Hrovat
‘Really beneficial’: Next-gen talent given boost towards restaurant dreams
Two Good Food Guide awards handed out this week – Young Chef of the Year and Young Service Talent – have the potential to reshape the careers of two women in Melbourne.
- Emma Breheny
Original URL: https://www.watoday.com.au/goodfood/topic/indian-lck