Autumn
Roast pumpkin orzo ‘risotto’ with brown butter and sage
A creamy roast-pumpkin pasta that’s cooked like a risotto.
- 1-2 hrs
- Julia Busuttil Nishimura
Goodbye music festivals, hello food festivals? Where to plan your next regional road trip
From community-led harvests, to cheese and bread workshops with Australia’s best, regional food festivals have a lot to offer – and they’re booming. Here’s our pick of five to visit this autumn.
- Bianca Hrovat
Spiced apple cake with mascarpone and maple frosting
This warming, spiced apple cake is one you’ll return to again and again.
- 1-2 hrs
- Julia Busuttil Nishimura
- Recipe collection
- Comfort food
Eat and repeat: 10 warming new recipes to put on high rotation
These cosy dinners will become the culinary equivalent of your trusty woolly jumper, the one you can rely on when the cold sets in.
- Recipe collection
- Best of
Eat cake and March on: These were the 20 most popular recipes of last month
From this showstopping cocoa sour cream layer cake to midweek meals ready in less than 30 minutes, March had plenty to make your mouth water.
Green tomato and spicy lamb salad is autumn on a plate
Rose harissa is a North African spice blend that lends a fragrant, fiery complexity to this warm lamb salad, which comes together quickly.
- < 30 mins
- Jessica Brook
- Recipe collection
- Meal prep
15 of Adam Liaw’s best ever autumn recipes to cook this weekend
These rustic, heart-warming dishes will keep you warm and toasty on cooler nights ahead.
Honey-roasted pumpkin salad (featuring the trick that might change your mind about bitter leaves)
A bright and crunchy autumn salad to put on repeat in your house.
- 30 mins - 1 hr
- Danielle Alvarez
Emelia Jackson’s egg custard tart with quince puree
The only thing better than an egg custard tart is an egg custard tart with a layer of delicately spiced quince puree at its core.
- 2 hrs +
- Emelia Jackson
- Recipe collection
- Best of
Come what May: The 20 most popular recipes of the month prove chicken (and cake) prevails
We embraced the cold change in May with some new twists on comforting favourites.
Original URL: https://www.watoday.com.au/goodfood/topic/autumn-lb7